An air fryer is easy to clean if you do it after every few uses. The mess is mostly grease on the basket and a little residue on the heating area. Left alone, that buildup smokes, smells and wears out nonstick and ceramic coatings faster.
This guide gives a simple routine. It is general advice, not a substitute for your manual: care rules differ by model and by coating, so always follow the manufacturer’s instructions. The dishwasher notes below come from the product listings we reviewed, and we have not used these machines ourselves.
Check Whether Your Parts Are Dishwasher Safe
Listings differ. These are the care notes shown for a few popular models.
| Model | What the listing says |
|---|---|
| Ninja AF101 | Dishwasher safe parts; wipe-clean exterior |
| Ninja Foodi DZ201 | Dishwasher safe |
| Instant Vortex Plus 6 Qt | Dishwasher safe |
| Chefman 2 Qt Mini | Nonstick, dishwasher-safe basket |
| Instant Pot 10 Qt 7-in-1 | Hand wash |
If your manual or listing says hand wash, use a sponge and soap. Even when a part is dishwasher safe, many makers still suggest hand washing to protect the coating.
Everyday Cleaning
- Unplug and let it cool. Never clean a hot unit.
- Remove the basket and crisper plate. Pull out any trays or racks.
- Wash with warm soapy water and a soft sponge or cloth. Use a non-scratch scrubber for stuck food.
- Dry completely before putting parts back.
- Wipe the exterior with a damp cloth.
Deeper Cleaning
- With the unit unplugged and cool, turn it over carefully, or look inside, to reach the heating element area.
- Wipe it with a damp, soft cloth. Do not pour water into the unit.
- For stuck-on grease on a removable basket, soak it in warm soapy water for a while, then scrub gently.
- Wipe the interior cavity and the fan guard, if the manual allows access.
What to Avoid
- Steel wool, scouring pads and abrasive cleaners, which scratch coatings.
- Metal utensils in the basket.
- Submerging the main unit or letting water into the electrical parts.
- Cooking spray, which can leave a sticky film on nonstick and ceramic surfaces.
- Putting the basket back wet.
How Often
| Task | How often |
|---|---|
| Wash basket and plate | After greasy foods or every few uses |
| Wipe the heating area | Every few weeks, or when you see residue or smoke |
| Wipe the exterior | As needed |
Keep It Cleaner Between Washes
- Pat food dry and use only a small amount of oil.
- Use a liner only if your manual allows it and it does not block airflow.
- Do not overfill the basket; crowded food drips more.
- Let it cool and wipe it down after a very greasy cook.
When Smoke or Smells Appear
White smoke often means grease on the heating area or the basket. Unplug, let the unit cool, and clean as above. If smoke continues with a clean machine, or you smell burning plastic, stop using it and contact the manufacturer.
Air Fryer Cleaning FAQ
Can I put the basket in the dishwasher?
Only if your manual says so. Several listings state dishwasher safe parts, but one popular 10-quart model is listed as hand wash.
Why does my air fryer smell?
Usually leftover grease. Clean the basket and the heating area, and make sure everything is dry.
How do I remove baked-on grease?
Soak the basket in warm soapy water and scrub gently with a non-scratch tool.
Is it safe to use a liner?
Many manufacturers allow liners that do not block airflow, but rules differ. Follow your manual.
The Short Version
Unplug and cool the unit, wash the basket and plate in warm soapy water, wipe the heating area with a damp cloth, and dry everything before reassembling. Check the manual for dishwasher guidance. For help choosing a model that is easy to clean, see our guides to the best air fryers and the best air fryers with a window.
